Dulce de leche – Argentina’s iconic sweet spread.
Every country has some foods that are instantly recognised as being associated with it – for instance, in England it is going to be roast beef and Yorkshire Puddings, or maybe fish and chips; Japan is probably sushi. France? Maybe Foie gras or cheeses such as Camembert and Brie. Argentina is famous for its meat, … Continue reading “Dulce de leche – Argentina’s iconic sweet spread.”